Culture Club Cheese offers a truly unique taste experience in Cape Town.
We put together an inspiring collection of ticketed tasting events throughout the year, each one celebrating food, whether by season, producer or festival. We thrive on our collaboration with chefs, vineyards, breweries & foragers and artisan food producers.
Our cheesemonger, Luke, is also available to travel for private events to do tutored cheese making and tastings.
We cater for both intimate parties and corporate events, offering tutored cheese tasting and making classes, pairings with select small production wines, beers, spirits, in addition to composing a bespoke menu with our chef that fits your needs. We do not have set menus for these events, we are instead guided by the season, allowing us to design simple regional tasting menus to reflect the produce, the producer & the season.
For further information please contact us by phone or email.
CAPE TOWN MARKET STALLS
"We would love to see you at our stalls at both Granger Bay at the Waterfront Saturdays from 9-2pm."