First things first, don't bother reading this if you aren't a fan of high pungency washed-rind cheeses. This world famous Burgundy region cheese is washed in Marc De Bourgogne, an aged grappa style liquor, which gives it its deep orangey-brown surface rind and an immeasurable amount of umami flavours. Condensed chicken stock, Teriyaki, Bovril, yesterday's Stroganoff, inside of leather watch strap, cowboy's saddle and crispy bacon. Stinky cheese from heaven
Epoisses, +/- 1 kg
18cm x 3cm
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